Michigan Ugandan Women Farmer

My goals and values are aligned with a sustainable and ethical approach to agriculture. Here's a breakdown of goals and values:

Goals:

• USDA Organic Certification: This demonstrates my commitment to using environmentally friendly and sustainable practices in my production.
• Increased Production: This goal aligns with the need for sustainable food production to meet growing global demand. Expanding production through partnerships or leasing will help me achieve my goal while minimizing environmental impact.

Values:

• Soil Health: the health of the soil, is crucial for sustainable agriculture and long-term productivity.
• Ecosystem Health: l recognize the importance of healthy ecosystems and the interconnectedness of all living things.
• Human Health: As a nurse for more 30 yrs, l believe in producing food that is safe and nutritious for people.
• Organic Practices: l am committed to using organic methods that minimize the use of harmful chemicals and promote biodiversity.
• Tradition, Innovation, and Science: l embrace a balanced approach that combines traditional knowledge with modern scientific techniques.

My goals and values demonstrate a strong commitment to sustainable agriculture and a desire to make a positive impact on the environment and human health.