Agriculture student with several years of hands-on experience helping on family farms. I’m seeking a long-term rural home where my children and I can live peacefully, care for the land, and grow organic vegetables and flowers. I value responsible land stewardship and hope to build a small, respectful homestead while maintaining and improving the property.
Preferred location: Alcona, Alpena, Antrim, Arenac, Bay, Benzie, Charlevoix, Cheboygan, Clare, Clinton, Crawford, Eaton, Emmet, Genesee, Gladwin, Grand Traverse, Gratiot, Hillsdale, Huron, Ingham, Ionia, Iosco, Isabella, Jackson, Kalkaska, Lapeer, Leelanau, Lenawee, Livingston, Macomb, Manistee, Mecosta, Midland, Missaukee, Monroe, Montcalm, Montmorency, Oakland, Ogemaw, Osceola, Oscoda, Otsego, Presque Isle, Roscommon, Saginaw, Sanilac, Shiawassee, St. Clair, Tuscola, Washtenaw, Wayne, Wexford
Desired Transitional Agreement: Lease, Lease to buy, Working arrangement with future partner
Mar 5, 2026
Desired Acreage
- 1-5 Acres
- 5-10 Acres
Desired Infrastructure
Desired Land Usage
Goals, Values, Vision
My vision is to build a small, sustainable family farm focused on organic vegetables, cut flowers, and responsible land stewardship. I plan to start on a manageable scale and grow gradually while improving soil health and caring for the property. I bring several years of hands-on experience working on family farms and am currently studying agriculture with a focus on plant science. My goal is to create a peaceful homestead where my family and I can live, work the land responsibly, and contribute to a healthy local food system.
Farming Status
Current Farming Status
Part Time
Farm Experience/Education
Farm internship/apprenticeship, Farm management, Formal agricultural education
Mentoring
I am seeking mentorship
Farming Plans and Practices
Farming Method
Certified Organic, Organic Practices, Conventional
I plan to focus primarily on organic and regenerative growing practices, including building healthy soil, crop rotation, composting, and minimizing chemical inputs. My goal is to grow vegetables and cut flowers in a sustainable way that supports soil health and long-term productivity. I’m open to learning and adapting methods as I gain experience and as the needs of the land evolve.